Take the gun, try the cannoli
by Carl Russo
MAFIA BOSSES WORK BEST on a full stomach, notes Michael Day in Sunday’s The Independent. He brings up a banquet held six years ago in Palermo’s Zen district, a traditional Mafia stronghold. An excerpt from my new book describes that gathering of Sicilian bosses at the Villa Pensabene:
As lookouts circled the premises on scooters, fifteen mobsters strolled in, a mixture of old blood and new. A Sicilian antipasto of chickpea fritters and oysters whetted their appetites for the daylong champagne luncheon.
The business agenda was full that day: infiltrating jobs at the city’s new soccer stadium, vengeance for past offenses and, most important, forming a new Mafia Commission now that godfathers Bernardo Provenzano and Salvatore Lo Piccolo had been arrested.